At ALL IN, we believe in one thing: a brand that is truly responsible to its consumers should be able to withstand scrutiny. Therefore, we have chosen to clearly and completely disclose the source of raw materials, the selection logic, and the quality standards here.

All-in's whey ingredient selection follows three uncompromising principles:

1) The source must be clear and traceable.

2) Must meet international food safety and quality standards

3) It must be of the "safe for long-term consumption" grade.

We do not use "lowest cost" as our selection criterion, but rather "whether it is worthy of long-term trust".

NZMP is an ingredient brand under Fonterra, one of the world's largest dairy cooperative systems. It consists of more than 9,000 New Zealand dairy farming families and exports dairy ingredients to more than 140 countries.

NZMP originates from New Zealand's pasture-based dairy system. The cows consume approximately 96% of their feed from grass and spend over 350 days a year grazing outdoors; this natural environment helps maintain the stability and purity of the dairy product source.

In terms of production and environmental management, the New Zealand government has long monitored the quality of land and water sources, and the relevant processing plants have passed international food safety certifications such as FSSC and HACCP. Testing for heavy metals, dioxins, and other substances meets or falls below international safety standards.

Raw material characteristics

NZMP uses whey protein isolate (WPI), which has high protein purity and is processed at low temperatures to preserve the protein’s natural structure and function.

It has extremely low lactose content, making it gentle on the stomach and intestines. It also has a complete amino acid composition, resulting in excellent absorption efficiency, making it suitable for long-term and stable protein supplementation needs.

📌 Suitable for: Daily exercise supplements, fitness enthusiasts, lactose intolerant individuals, and those with long-term protein supplementation needs.

GermanProt, originating from Sachsenmilch (part of the Müller Group), has a dairy history dating back to 1896 and is one of the representative dairy systems in Europe.

Why choose German whey isolate?

We prioritize the traceability and stable supply of every batch of raw materials: GermanProt is manufactured entirely in Germany, with batch traceability, and complies with international food safety standards such as FSSC 22000 and HACCP . It has long been supplied to the food industry and professional nutrition market, ensuring high quality consistency.

Raw material characteristics

Depending on the formulation requirements, whey protein isolate/concentrate can be used, featuring stable protein structure, clean flavor, and good solubility; it is also rich in BCAAs and essential amino acids, making the formulation more flexible.

International Certification

This ingredient is certified by international organizations such as HALAL and Kosher, meets the standards for dairy-free food, and complies with international sports nutrition regulations. It can be used by different diets and user groups.

📌 Suitable for:Sports nutrition supplements, professional trainees, and those with high requirements for quality and source.

AMCO Proteins is an American brand of dairy protein ingredients with over half a century of experience in protein ingredient manufacturing. ALL IN uses its hydrolyzed whey as one of the ingredient options for specific needs formulations.

Raw material positioning

This type of whey isa mildly hydrolyzed form with a degree of hydrolysis of about 3%–5%, and it is designed to dissolve instantly, which helps to improve dispersion and solubility in formulations.

It is also certified by HALAL and Kosher , and meets the requirements of being non-GMO and free of growth hormones , so that the design of products that require more precise nutritional specifications has a consistent and verifiable quality foundation.

Choosing this grade of raw materials means we must face a higher overall cost structure, for example:

• More stringent raw material selection and specification alignment
• Higher international certification and quality control costs
• More stable, but more expensive, supply sources
• Do not arbitrarily replace raw materials with cheaper alternatives in order to reduce costs.

This is why, despite changes in the raw material environment, ALL IN chooses to maintain quality standards rather than lower the grade of raw materials.

Prices will adjust with market and cost changes, but the standards for raw materials will not be changed arbitrarily for ALL IN. We chose to make this information public not to prove anything, but to give you more peace of mind knowing:

When you choose ALL IN, you are choosing a brand that is willing to expose its raw materials and quality to the public. In the future, we will continue to respond to this standard and commitment with concrete actions.